Recipe: Plum & Almond Tart

Plum & Almond Tart

Enjoy British plums at their best with this delicious baked tart. It tastes just as good warm or cold served with a spoonful of thick cream or crème fraiche. Serves 8 Ready in 1 hour 15 mins Ingredients 300g (10oz) fresh shortcrust pastry 115g (4oz) unsalted butter, softened 115g (4oz) caster sugar 2 large eggs, [...]

Recipes: Smoked Haddock Fishcakes

Smoked Haddock Fishcakes

Homemade fishcakes are a real treat for all the family. For a more luxurious version replace the smoked haddock with salmon and add a few chopped peeled prawns. To make little fish nuggets that the kids will love, shape about 4 balls from one quantity of fishcake and coat in the same way. Fry for [...]